Grillit ARK80 Wood Fired Outdoor Grill

Black / Firewood / Cast iron

LE 17,500.00

Grillit ARK80 Wood Fired Outdoor Grill

1 reviews

LE 17,500.00

Shipping calculated at checkout.

The one everyone stands around.

The Grillit ARK80 brings the experience of real wood-fired cooking to your rooftop, garden, or terrace. Designed for the way Egyptians love to grill, it combines authentic fire cooking with modern design to create a true centerpiece for outdoor gatherings.

With its 85cm circular cooking plate, the ARK80 gives you space to cook everything at once. Grill meat in the center, warm bread on the edge, and roast vegetables along the outer ring — all on one beautiful fire. No waiting for rounds and no crowded grill space. Just great food served fresh for everyone around the table.

Whether you're hosting a rooftop BBQ night, cooking for family in the garden, or gathering friends around the fire, the ARK80 transforms outdoor cooking into an experience.

Whether you're hosting a rooftop BBQ night, cooking for family in the garden, or gathering friends around the fire, the ARK80 transforms outdoor cooking into an experience.

why you'll love it?

85cm of cooking surface — everything on at once

The 85cm plate gives you space for a full spread — steaks, kofta, burgers, merguez, vegetables, bread — without queuing. The 10mm thickness distributes heat evenly to the edge. No cold spots, no cooking in rounds unless you choose to.

Three heat zones. One fire. Complete control

The ARK 80 runs three distinct cooking temperatures from a single fire. Center griddle for searing, inner ring for slower cuts, outer edge for resting. Move food between zones as the cook progresses. No knobs, no settings — just fire and steel

Firewood stored at arm's reach

The base has an open-front cubby that holds a full load of firewood directly below the fire cone. Load the fire from the top, reach down to replenish from the base — the next log is

always within reach while you're standing at the grill

10mm carbon steel — built to stay outside permanently

At 10mm, the cooking plate is thick enough to live outdoors year-round without warping, cracking, or degrading. The cone is 3mm high-heat painted steel. The base is electrostatic coated. At 85kg, this is a permanent fixture, not a seasonal appliance.

The grill people gather around

An open wood fire at waist height, on a plate wide enough to hold a full spread, in the middle of a rooftop or garden — the ARK 80 changes the shape of a gathering. No lid, no barriers. Everyone sees what's cooking, and everyone stands close.

How to use:

Product Specifications

Cooking plate material	10mm carbon steel
Cooking plate diameter	85cm
Center griddle	40cm, concentric ring pattern, carbon steel
Fire cone material	3mm steel, high-heat painted
Cone height	27cm
Ashtray	3mm raw steel, unpainted, removable
Base material	Electrostatic coated steel
Base dimensions	45 × 45 × 73cm
Total height	101cm
Weight	≈ 85kg
Firewood storage	Open-front cubby in base
Fuel type	Firewood
Setup	Freestanding, permanent outdoor fixture
Color	Matte black base and cone, natural carbon steel plate
Origin	Designed and made in Egypt

What’s Included:

ARK 80 grill (Base + cone + plate, fully assembled)
40cm center griddle (Concentric ring pattern, sits over fire cone)
Removable ashtray (3mm raw steel)
Grill cover (Weather protection for storage)
20kg Smokebox premium firewood. (Enough for your first full cook)

Freestanding unit — no table required. The ARK 80 stands at 101cm and sits directly on any outdoor surface: garden tiles, terrace, rooftop.

Frequently Asked Questions

Why does the plate need to be 10mm thick?

A thin plate loses heat the moment cold food touches it — the surface temperature drops, the food steams instead of sears, and you lose the crust. 10mm of carbon steel holds its temperature under load. When you place a cold steak on the plate, the plate barely registers it. That mass is what gives you consistent results across the entire 85cm surface, not just the part directly over the fire.

How do the three cooking zones work in practice?

The ARK 80 produces three distinct temperatures from one fire. The 40cm center griddle sits raised directly over the fire cone — maximum heat, for searing and fast cuts. The inner ring of the plate runs at medium heat — good for slower cooking and thicker pieces that need sustained heat without direct flame. The outer edge of the plate is the coolest zone — for warming bread, resting finished meat, and keeping food hot without overcooking. You move food outward as it finishes. No settings, no knobs — the three zones are a natural result of fire and 10mm steel mass.

How much food can it handle at once?

The 85cm plate gives you more cooking surface than most restaurant grills. In practice: enough for 15–20 people in a single load across both zones. The image on this page shows the capacity — a full spread of steaks, burgers, kofta, merguez, corn, and vegetables, all on simultaneously, with room to move things around.

Can I use charcoal instead of firewood?

The ARK 80 is designed and optimized for firewood. The cone shape and the open fire bowl are built around the behavior of wood — how it burns, how it produces heat, and how it creates the smoke that flavors the food. Charcoal can technically be used but it won't give you the same heat profile or the wood-smoke flavor that defines the cooking experience.

How do I clean the cooking plate?

Carbon steel is maintained through use, not through cleaning products. After the cook, while the plate is still warm, scrape off any residue with a metal spatula. Wipe down with a dry cloth or paper towel. Don't use soap or water on the plate — it strips the seasoning. Over time the plate builds up a natural seasoned layer that improves with every cook and makes cleaning faster, not harder.

Does it rust? How do I protect it?

The cooking plate is raw carbon steel — it will develop surface oxidation if left wet or exposed to prolonged moisture. After each cook, wipe the plate dry and apply a very light coat of cooking oil while it's still slightly warm. This protects the surface and builds seasoning at the same time. The base and cone are coated for outdoor durability. If you're not using it for an extended period, keep it covered.

How does the firewood storage work?

The base has an open-front cubby that holds a full load of firewood directly below the fire cone. It's accessible while you're standing at the grill — reach down, grab a log, feed the fire without walking away. The 20kg Smokebox firewood pack that comes with the ARK 80 fills it comfortably for a first cook.

Is it actually made in Egypt?

Yes — designed and built in Egypt by Grillit, a team with a family background in steel production. The 10mm plate, the 3mm cone, the base, and the griddle are all fabricated here. Not imported, not assembled from imported components.

How is it delivered at 85kg?

Delivery is coordinated directly — we'll confirm your address and arrange a delivery that accounts for the size and weight. Contact us after ordering and we'll handle the logistics. For Cairo, Giza, and Alexandria, delivery is typically within 2–5 business days.

Why Choose the Grillit ARK 80?

• Proudly made in Egypt using premium materials
• Designed for rooftops, gardens, and terraces
• Creates a beautiful modern rustic centerpiece
• Perfect for Egyptian BBQ favorites — meat, kebabs, fish, bread, and even pizza

The Grillit ARK 80 isn’t just a grill.
It’s where people gather, conversations start, and unforgettable BBQ nights happen.

Fast Delivery

Great Value

Quality Steel

After Sale Support

Orders are usually processed within 1 –2 business days and delivered within 2–5 business days, depending on your location.
Deliveries to major cities such as Cairo, Giza, and Alexandria typically arrive faster, while other areas may take slightly longer.